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Coffee with Coleen
Few if any breakfasts equal those I’ve consumed at Coleen’s Kitchen
From the Magazine
A taste of heresy
The weight of history — a seemingly infinite vista of incident — hangs heavy in the Languedoc in the South of France
From the Magazine
Lessons from a lobsterman
‘He’s a guy’s guy’, my father would say of Willard. Less known was that Willard was also a lobster gal’s guy
From the Magazine
The culinary wisdom of charity cookbooks
The Ladies’ Charity Cookbooks are neglected historical artifacts
From the Magazine
